Melon And Mango Parfait

1. 1

   Water must be at a full rolling boil and should be freshly drawn.

2. 2

   Water which has come to the boil more than once makes the tea a poor colour and spoils the flavour.

3. 3

   Water must be poured onto the tea while it is still at boiling point.

4. 4

   The tea-pot, jug or carafe should be warmed first.

5. 5

   If served with half-and-half or milk, allow tea to stand for 3 to 5 minutes; serve immediately, if served with slices of lemon.

No additional tips available.