Fresh, crisp and full of flavor — this Melon And Gorgonzola Salad is a must-try. Made with yellow bell pepper, blue cheese, cantaloupe and kumquat. Easy…
This Melon And Gorgonzola Salad relies on simple, everyday ingredients such as yellow bell pepper, sliced, blue cheese, cantaloupe, sliced and kumquat, sliced. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026