Mellow Raisin Oatmeal Walnut Chew Cookies - From Me

Name: Mellow Raisin Oatmeal Walnut Chew Cookies - From Mellow Mushroom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 2 cups walnuts (chopped); 1 cup oats (not instant...); 1 cup sugar (granulated); 1 cup brown sugar (packed_); 1 cup butter (softened); 2 eggs; 1 teaspoon vanilla extract; 1 2/3 cups soy flour; 1/2 teaspoon salt; 2 cups raisins; 1/2 cup sweetened flaked coconut

Servings: persons

Ingredients
2 cups walnuts (chopped)
1 cup oats (not instant...)
1 cup sugar (granulated)
1 cup brown sugar (packed_)
1 cup butter (softened)
2 eggs
1 teaspoon vanilla extract
1 2/3 cups soy flour
1/2 teaspoon salt
2 cups raisins
1/2 cup sweetened flaked coconut

1
Preheat the oven to 375 degrees. Spread walnuts and oats on a baking sheet and cook for 2 minutes. Stir, and cook 2 minutes, or until lightly toasted. Remove from the oven and pour into a large mixing bowl. Set aside. Coat 2 large baking sheets with nonstick cooking spray and set aside.
2
In the bowl of food processor fitted with a steel blade (or in a mixer), combine both sugars, margarine, eggs and vanilla. Process until smooth and creamy, about 30 seconds. In a small bowl, combine the soy flour and salt. Spoon the soy flour mixture on top of the batter. Pulse 3 or 4 times to mix.
3
Scrape the batter into the walnut-oatmeal mixture. Add the raisins and coconut. Fold the ingredients together.
4
Drop the dough 2 inches apart onto the prepared sheets, using 2 tablespoons of dough for each cookie. Bake for 12 to 15 minutes, until the tops are just beginning to brown but the middles still look a little soft. Cool on the baking sheets for a few minutes and then transfer to a rack to cool.

1537

kcal

Calories

Fat

166

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Ingredients, 2 cups walnuts (chopped), 1 cup oats (not instant...), 1 cup sugar (granulated), and more.

Yes, Mellow Raisin Oatmeal Walnut Chew Cookies - From Mellow Mushroom falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Mellow Raisin Oatmeal Walnut Chew Cookies - From Mellow Mushroom

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions