Melba Cheesecake Pie Recipe

Name: Melba Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; 1 ¼ cups graham cracker crumbs; 2 tablespoons white sugar; 1 (16 ounce) can peach halves in syrup, drained; 8 ounces cream cheese; ⅓ cup white sugar; ½ cup sour cream; 1 large egg, beaten; ½ teaspoon almond extract; ⅓ cup raspberry jam, preferably seedless; 1 teaspoon amaretto liqueur

Servings: persons

¼ cup butter
1 ¼ cups graham cracker crumbs
2 tablespoons white sugar
1 (16 ounce) can peach halves in syrup, drained
8 ounces cream cheese
⅓ cup white sugar
½ cup sour cream
1 large egg, beaten
½ teaspoon almond extract
⅓ cup raspberry jam, preferably seedless
1 teaspoon amaretto liqueur

1
Make crust first.
2
Microwave butter in 9-inch glass pie plate 1/2-1 minute on High, or until melted.
3
Mix in crumbs and 2 tbsp sugar; press onto bottom and up sides of pie plate.
4
Microwave on High 1-1/2- 2 minutes or until hot.
5
Next, make filling.
6
Thoroughly drain peaches; arrange on crust.
7
Microwave cream cheese in glass mixing bowl 1 minute on Medium or until soft.
8
Blend in remaining ingredients except jam and Amaretto; pour over peaches.
9
Microwave on High 3-1/2 to 4-1/2 minutes or until edges are set; rotate once if your microwave does not have a turntable; let cool.
10
Stir liqueur into jam; spoon onto pie and spread to cover.
11
Refrigerate until served.
12
You can make this in a conventional oven; mostly follow above directions but do the following instead of the above.
13
For crust, melt butter in saucepan; remove from heat; add crumbs and sugar; press into pan.
14
Assemble as directed using softened cream cheese.
15
Bake at 350F degrees 15-20 minutes.

609

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ¼ cup butter, 1 ¼ cups graham cracker crumbs, 2 tablespoons white sugar, 1 (16 ounce) can peach halves in syrup, drained, and more.

Yes, Melba Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melba Cheesecake Pie

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