How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melba Cheesecake Pie?

You need 10 ingredients. The key ingredients include: 1/4 c. margarine, 1 1/4 c. graham cracker crumbs, 2 Tbsp. sugar, 1 (16 oz.) can sliced peaches, and more.

Is Melba Cheesecake Pie suitable as baking & desserts?

Yes, Melba Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Melba Cheesecake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melba Cheesecake Pie Recipe

Name: Melba Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1 1/4 c. graham cracker crumbs; 2 Tbsp. sugar; 1 (16 oz.) can sliced peaches; 1 (8 oz.) pkg. cream cheese; 1/3 c. sugar; 1/2 c. sour cream; 1 egg; 1/2 tsp. almond extract (optional); 1 can cherry pie filling

Bake this irresistible Melba Cheesecake Pie at home. Made with margarine, graham cracker crumbs, sugar and peaches. Easy step-by-step instructions inclu…

This Melba Cheesecake Pie relies on simple, everyday ingredients such as margarine, graham cracker crumbs, sugar and (16 oz.) can sliced peaches. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Melba Cheesecake Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Melba Cheesecake Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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