How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melanie'S Honey-Nougat Icing?

You need 9 ingredients. The key ingredients include: 2 egg whites, unbeaten, 1 1/2 cups sugar, 4 tablespoons cold water, 2 tablespoons white corn syrup, and more.

Is Melanie'S Honey-Nougat Icing suitable as general?

Yes, Melanie'S Honey-Nougat Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover Melanie'S Honey-Nougat Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melanie'S Honey-Nougat Icing Recipe

Name: Melanie'S Honey-Nougat Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites, unbeaten; 1 1/2 cups sugar; 4 tablespoons cold water; 2 tablespoons white corn syrup; 2 tablespoons honey; 1/4 teaspoon cream of tartar; 1/8 teaspoon salt; 1/2 teaspoon vanilla extract; 1/4 cup toasted almond, chopped

Melanie'S Honey-Nougat Icing – a delicious recipe with egg whites, sugar, cold water, white corn syrup, honey, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg whites, unbeaten
1 1/2 cups sugar
4 tablespoons cold water
2 tablespoons white corn syrup
2 tablespoons honey
1/4 teaspoon cream of tartar
1/8 teaspoon salt
1/2 teaspoon vanilla extract
1/4 cup toasted almond, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
General

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Melanie'S Honey-Nougat Icing

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