Mel'S Famous Baked Eggs (Low Carb)

1. 1

   Heat oven to 400u00b0F.

2. 2

   Heat the oil in a medium skillet over medium-high heat. Add the garlic and cook for 1 minute. Add the tomatoes, 1/2 teaspoon salt, and 1/4 teaspoon pepper and simmer for 5 minutes. Add the spinach and cook until it begins to wilt, 1 minute. Transfer to a 2-quart baking dish.

3. 3

   Beat the egg whites until foamy, about 30 seconds, then pour them over the spinach mixture. Carefully place the whole yolks over the top.

4. 4

   Bake until the whites are set, 20 to 22 minutes. Divide among individual plates.

* Per serving · 4 servings · Values may vary.

No additional tips available.