How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meg'S Stuffed Shells?

You need 10 ingredients. The key ingredients include: 12 oz. (large box) Jumbo Shells, uncooked, 24 oz. cottage cheese or 4 c. (2 lbs.) ricotta cheese, 2 c. (8 oz.) shredded mossarella cheese, 1/3 c. grated Parmesan cheese, and more.

Is Meg'S Stuffed Shells suitable as pasta & noodles?

Yes, Meg'S Stuffed Shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Meg'S Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meg'S Stuffed Shells Recipe

Name: Meg'S Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. (large box) Jumbo Shells, uncooked; 24 oz. cottage cheese or 4 c. (2 lbs.) ricotta cheese; 2 c. (8 oz.) shredded mossarella cheese; 1/3 c. grated Parmesan cheese; 1 egg; 1 Tbsp. parsley flakes; 1/3 c. Italian bread crumbs; 1/2 tsp. salt; 1/2 tsp. pepper; 32 oz. jar spaghetti sauce

Meg'S Stuffed Shells

Eats Now Editorial Team · 902 kcal · Pasta & Noodles

Meg'S Stuffed Shells – a delicious recipe with Jumbo Shells, cottage cheese, mossarella cheese, Parmesan cheese, egg, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Meg'S Stuffed Shells

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