How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Veggie Saute (France)?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion, sliced thin, 1 garlic clove, 1/2 red bell pepper, seeded, sliced thin, and more.

Is Mediterranean Veggie Saute (France) suitable as vegetarian?

Yes, Mediterranean Veggie Saute (France) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mediterranean Veggie Saute (France)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Veggie Saute (France) Recipe

Name: Mediterranean Veggie Saute (France)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, sliced thin; 1 garlic clove; 1/2 red bell pepper, seeded, sliced thin; 1 cup snow peas; 1 medium zucchini, sliced thin; 1/2 cup white wine; 1/2 cup cream; 1 dash salt, to taste; 1 dash pepper, to taste

Mediterranean Veggie Saute (France)

Eats Now Editorial Team · 280 kcal · Vegetarian

Mediterranean Veggie Saute (France) – a delicious recipe with olive oil, onion, garlic, red bell pepper, snow peas, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Mediterranean Veggie Saute (France)

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