How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Sirloin Pita Pockets?

You need 8 ingredients. The key ingredients include: 1/2 cup KRAFT Greek Vinaigrette Dressing, divided, 1 lb. sirloin steak, 3/4 inch thick, cut into strips, 1 medium red onion, sliced, separated into rings, 1 medium green pepper, cut into strips, and more.

Is Mediterranean Sirloin Pita Pockets suitable as salads?

Yes, Mediterranean Sirloin Pita Pockets falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Sirloin Pita Pockets?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Sirloin Pita Pockets Recipe

Name: Mediterranean Sirloin Pita Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup KRAFT Greek Vinaigrette Dressing, divided; 1 lb. sirloin steak, 3/4 inch thick, cut into strips; 1 medium red onion, sliced, separated into rings; 1 medium green pepper, cut into strips; 2 cloves garlic, minced; black pepper (optional); 2 cups shredded carrots Target 2 lb For $3.00 thru 02/06; 4 whole wheat pita bread rounds, cut in half

Try this homemade Mediterranean Sirloin Pita Pockets recipe the whole family will love. Made with Vinaigrette Dressing, sirloin steak, red onion and gre…

This Mediterranean Sirloin Pita Pockets relies on simple, everyday ingredients such as garlic, minced and black pepper (optional). It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1/2 cup KRAFT Greek Vinaigrette Dressing, divided
1 lb. sirloin steak, 3/4 inch thick, cut into strips
1 medium red onion, sliced, separated into rings
1 medium green pepper, cut into strips
2 cloves garlic, minced
black pepper (optional)
2 cups shredded carrots Target 2 lb For $3.00 thru 02/06
4 whole wheat pita bread rounds, cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Salads

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