How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Salad?

You need 9 ingredients. The key ingredients include: 3 cups catelli bistro fusilli (I used multi-coloured), 1 yellow pepper (chopped), 1 green pepper (chopped), 1/3 cup sliced red onion, and more.

Is Mediterranean Salad suitable as salads?

Yes, Mediterranean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Salad Recipe

Name: Mediterranean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups catelli bistro fusilli (I used multi-coloured); 1 yellow pepper (chopped); 1 green pepper (chopped); 1/3 cup sliced red onion; 6 tablespoons chopped parsley; 8 -10 olives (optional); 1 1/2 cups cubed mozzarella cheese or 1 1/2 cups feta cheese; 8 -10 cherry tomatoes, cut in half; 3/4 cup bottled Italian salad dressing (or salad dressing of your choice)

Mediterranean Salad – a delicious recipe with catelli bistro fusilli, yellow pepper, green pepper, red onion, parsley, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups catelli bistro fusilli (I used multi-coloured)
1 yellow pepper (chopped)
1 green pepper (chopped)
1/3 cup sliced red onion
6 tablespoons chopped parsley
8 -10 olives (optional)
1 1/2 cups cubed mozzarella cheese or 1 1/2 cups feta cheese
8 -10 cherry tomatoes, cut in half
3/4 cup bottled Italian salad dressing (or salad dressing of your choice)

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Quick Info

Servings
4 servings
Calories
186 kcal
Category
Salads

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