How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Salad?

You need 8 ingredients. The key ingredients include: 1 head green leaf lettuce, torn into bite size pieces, 2 large ripe tomatoes, cut into strips, 1/2 cucumber, peeled and diced, 1 c. pitted black olives, and more.

Is Mediterranean Salad suitable as salads?

Yes, Mediterranean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Salad Recipe

Name: Mediterranean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head green leaf lettuce, torn into bite size pieces; 2 large ripe tomatoes, cut into strips; 1/2 cucumber, peeled and diced; 1 c. pitted black olives; 4 oz. Feta cheese, crumbled; 1/2 c. olive oil; 1/4 c. red wine vinegar; 3/4 tsp. dried oregano, crumbled

Mediterranean Salad – a delicious recipe with green leaf lettuce, tomatoes, cucumber, black olives, Feta cheese, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head green leaf lettuce, torn into bite size pieces
2 large ripe tomatoes, cut into strips
1/2 cucumber, peeled and diced
1 c. pitted black olives
4 oz. Feta cheese, crumbled
1/2 c. olive oil
1/4 c. red wine vinegar
3/4 tsp. dried oregano, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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