How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Roasted Salmon?

You need 11 ingredients. The key ingredients include: 4 salmon fillets (6 ounces each), 1/2 teaspoon salt, divided, 1/2 cup olive oil, 2 tablespoons balsamic vinegar, and more.

Is Mediterranean Roasted Salmon suitable as seafood?

Yes, Mediterranean Roasted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Roasted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Roasted Salmon Recipe

Name: Mediterranean Roasted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 salmon fillets (6 ounces each); 1/2 teaspoon salt, divided; 1/2 cup olive oil; 2 tablespoons balsamic vinegar; 2 teaspoons honey; 1 teaspoon Dijon mustard; 3 plum tomatoes, chopped; 1/4 cup chopped red onion; 1/4 cup chopped green pepper; 2 tablespoons chopped pitted green olives; 2 tablespoons chopped ripe olives

Mediterranean Roasted Salmon – a delicious recipe with salmon, salt, olive oil, balsamic vinegar, honey, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mediterranean Roasted Salmon

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