Fresh, crisp and full of flavor — this Mediterranean Pasta Salad is a must-try. Made with red bell pepper, black olives, rotini pasta and grape tomatoes…
This Mediterranean Pasta Salad relies on simple, everyday ingredients such as red bell pepper (diced), cooked rotini pasta, grape tomatoes (halved) and feta cheese (crumbled). It comes together quickly and makes 4 servings, at about 766 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026