How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Pasta Salad?

You need 11 ingredients. The key ingredients include: 7 ounces penne pasta, cooked al dente and cooled, 8 ounces cherry tomatoes, cut into quarters, 4 ounces goat cheese (I used feta), 20 black olives, and more.

Is Mediterranean Pasta Salad suitable as pasta & noodles?

Yes, Mediterranean Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mediterranean Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Pasta Salad Recipe

Name: Mediterranean Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces penne pasta, cooked al dente and cooled; 8 ounces cherry tomatoes, cut into quarters; 4 ounces goat cheese (I used feta); 20 black olives; basil, finely chopped,to taste; Dressing; 3 tablespoons balsamic vinegar; 2 tablespoons olive oil; 1 1/2 tablespoons water; 1 pinch sugar; salt and pepper

Mediterranean Pasta Salad

Eats Now Editorial Team · 473 kcal · Pasta & Noodles

Mediterranean Pasta Salad – a delicious recipe with penne pasta, tomatoes, goat cheese, black olives, basil, Dressing. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Mediterranean Pasta Salad

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