How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Orzo Salad?

You need 13 ingredients. The key ingredients include: 3 Tablespoons Red Wine Vinegar, 1 teaspoon Dried Oregano, 1 clove Garlic, Minced, 1/4 cups Extra Virgin Olive Oil, and more.

Is Mediterranean Orzo Salad suitable as pasta & noodles?

Yes, Mediterranean Orzo Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mediterranean Orzo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Orzo Salad Recipe

Name: Mediterranean Orzo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Red Wine Vinegar; 1 teaspoon Dried Oregano; 1 clove Garlic, Minced; 1/4 cups Extra Virgin Olive Oil; 1/2 teaspoons Kosher Salt; 1/2 teaspoons Freshly Ground Black Pepper; 1 cup Orzo; 1 can (15 Oz. Size) Chickpeas, Drained And Rinsed; 1 cup Baby Spinach Leaves, Chopped; 1/2 pints Cherry Tomatoes, Halved; 1/4 cups Pitted Kalamata Olives, Halved; 1/4 cups Crumbled Feta Cheese; 1/2 whole Red Onion, Diced

Mediterranean Orzo Salad

Eats Now Editorial Team · 341 kcal · Pasta & Noodles

Mediterranean Orzo Salad – a delicious recipe with Red Wine Vinegar, Oregano, clove Garlic, u00bc, Kosher Salt, Freshly Ground Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Mediterranean Orzo Salad

How did you like this recipe?

Frequently Asked Questions