How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Oregano Carrots?

You need 4 ingredients. The key ingredients include: 6 carrots, cut lengthwise in 1/2 inch strips, 2 -3 tablespoons butter (or half butter, half olive oil), 1 tablespoon water, 2 teaspoons dried oregano.

Is Mediterranean Oregano Carrots suitable as general?

Yes, Mediterranean Oregano Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Mediterranean Oregano Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Oregano Carrots Recipe

Name: Mediterranean Oregano Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 carrots, cut lengthwise in 1/2 inch strips; 2 -3 tablespoons butter (or half butter, half olive oil); 1 tablespoon water; 2 teaspoons dried oregano

Mediterranean Oregano Carrots – a delicious recipe with carrots, butter, water, oregano. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 carrots, cut lengthwise in 1/2 inch strips
2 -3 tablespoons butter (or half butter, half olive oil)
1 tablespoon water
2 teaspoons dried oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mediterranean Oregano Carrots

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