Mediterranean Nachos Recipe

Name: Mediterranean Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 onion, chopped; 2 garlic cloves, minced; 1 eggplant, peeled and diced; 1 bell pepper, chopped; 2 tomatoes, chopped; 1 tablespoon chili powder; 1 teaspoon ground coriander; 1 teaspoon ground cumin; salt and pepper; ¼ cup hot salsa (your favorite kind); 1 cup monterey jack cheese, grated; 1 cup sour cream (optional); 1 avocado, sliced (optional); tortilla chips

Servings: persons

2 tablespoons olive oil
1 onion, chopped
2 garlic cloves, minced
1 eggplant, peeled and diced
1 bell pepper, chopped
2 tomatoes, chopped
1 tablespoon chili powder
1 teaspoon ground coriander
1 teaspoon ground cumin
salt and pepper
¼ cup hot salsa (your favorite kind)
1 cup monterey jack cheese, grated
1 cup sour cream (optional)
1 avocado, sliced (optional)
tortilla chips

1
Heat oil in a heavy, large skillet over medium heat.
2
Add onion and garlic and saute until translucent, about 8 minutes.
3
Add eggplant and bell pepper and cook until soft, stirring frequently, about 20 minutes.
4
Mix in tomatoes and spices, salt and pepper.
5
Cook until tomatoes are soft, about 10 minutes.
6
Mix in salsa.
7
Preheat oven to 375.
8
DDivide tortilla chips between two oven proof serving platters.
9
Top with vegetable mixture and grated cheese.
10
Bake until cheese melts, about 10 minutes.
11
Top with sour cream and avocado slices.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 onion, chopped, 2 garlic cloves, minced, 1 eggplant, peeled and diced, and more.

Yes, Mediterranean Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Nachos

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