How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Farfalle (Bow Tie) Pasta Salad?

You need 10 ingredients. The key ingredients include: 6 cups farfalle pasta, uncooked, 1 (7 ounce) container roasted red peppers or (7 ounce) container pimientos, drained and sliced into strips, 1/2 cup onion, finely chopped, 1/2 cup fresh parsley, finely chopped, and more.

Is Mediterranean Farfalle (Bow Tie) Pasta Salad suitable as pasta & noodles?

Yes, Mediterranean Farfalle (Bow Tie) Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mediterranean Farfalle (Bow Tie) Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Farfalle (Bow Tie) Pasta Salad Recipe

Name: Mediterranean Farfalle (Bow Tie) Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups farfalle pasta, uncooked; 1 (7 ounce) container roasted red peppers or (7 ounce) container pimientos, drained and sliced into strips; 1/2 cup onion, finely chopped; 1/2 cup fresh parsley, finely chopped; 1/3 cup red wine vinegar; 2 garlic cloves, minced; 2/3 cup olive oil; 1 (15 ounce) can cannellini beans or (15 ounce) can navy beans, drained and rinsed; 1 (15 ounce) can red kidney beans, drained and rinsed; salt and pepper, to taste

Fresh, crisp and full of flavor — this Mediterranean Farfalle (Bow Tie) Pasta Salad is a must-try. Made with farfalle pasta, red peppers, onion and fres…

This Mediterranean Farfalle (Bow Tie) Pasta Salad relies on simple, everyday ingredients such as farfalle pasta, uncooked, onion, finely chopped, red wine vinegar and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 1861 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1861

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mediterranean Farfalle (Bow Tie) Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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