How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Couscous And Lentil Salad?

You need 13 ingredients. The key ingredients include: 1 cup dried lentils, 1 (14-ounce) can fat-free, less-sodium chicken broth, 1 1/2 cups uncooked couscous, 1 cup diced red bell pepper, and more.

Is Mediterranean Couscous And Lentil Salad suitable as salads?

Yes, Mediterranean Couscous And Lentil Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Couscous And Lentil Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Couscous And Lentil Salad Recipe

Name: Mediterranean Couscous And Lentil Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried lentils; 1 (14-ounce) can fat-free, less-sodium chicken broth; 1 1/2 cups uncooked couscous; 1 cup diced red bell pepper; 1 cup chopped fresh mint; 1/2 cup chopped fresh parsley; 1/2 cup chopped green onions; 1/2 cup fresh lemon juice; 1/4 cup olive oil; 1 tablespoon Dijon mustard; 1 1/2 teaspoons minced garlic; 1/2 teaspoon black pepper; 1 cup (4 ounces) crumbled feta cheese

Mediterranean Couscous And Lentil Salad

Eats Now Editorial Team · 399 kcal · Salads

Mediterranean Couscous And Lentil Salad – a delicious recipe with dried lentils, chicken broth, couscous, red bell pepper, fresh mint, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mediterranean Couscous And Lentil Salad

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