How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Chickpea, Tomato, And Pasta Soup?

You need 11 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 cup diced onion, 1 1/2 cups water, 1 (16-ounce) can fat-free, less-sodium chicken broth, and more.

Is Mediterranean Chickpea, Tomato, And Pasta Soup suitable as pasta & noodles?

Yes, Mediterranean Chickpea, Tomato, And Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mediterranean Chickpea, Tomato, And Pasta Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Chickpea, Tomato, And Pasta Soup

Name: Mediterranean Chickpea, Tomato, And Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 cup diced onion; 1 1/2 cups water; 1 (16-ounce) can fat-free, less-sodium chicken broth; 1/2 teaspoon ground cumin; 1/4 teaspoon ground cinnamon; 1/4 teaspoon black pepper; 1 (15 1/2-ounce) can chickpeas (garbanzo beans), drained; 1 (14.5-ounce) can diced tomatoes, undrained; 1/2 cup uncooked ditalini (very short tube-shaped macaroni); 2 tablespoons chopped fresh parsley

Warm up with this hearty Mediterranean Chickpea, Tomato, And Pasta Soup recipe. Made with olive oil, onion, water and chicken broth. Easy step-by-step i…

This Mediterranean Chickpea, Tomato, And Pasta Soup relies on simple, everyday ingredients such as olive oil, diced onion, water and ground cumin. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mediterranean Chickpea, Tomato, And Pasta Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions