How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Bow Ties with Turkey Sausage?

You need 14 ingredients. The key ingredients include: 8 ounces pasta, bow-tie (farfalle) uncooked, 1 tablespoon vegetable oil, 1 pound turkey sausage italian, 1 medium onions chopped, and more.

Is Mediterranean Bow Ties with Turkey Sausage suitable as meat & poultry?

Yes, Mediterranean Bow Ties with Turkey Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mediterranean Bow Ties with Turkey Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Bow Ties with Turkey Sausage Recipe

Name: Mediterranean Bow Ties with Turkey Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces pasta, bow-tie (farfalle) uncooked; 1 tablespoon vegetable oil; 1 pound turkey sausage italian; 1 medium onions chopped; 1 each garlic cloves minced; 6 ounces tomato paste; 6 ounces water; 1 tablespoon dry mustard; 1/4 teaspoon black pepper freshly ground; 1 teaspoon oregano dried; 1/2 teaspoon salt; 1/2 each cinnamon sticks; 1 tablespoon lemon juice; 1/2 cup feta cheese crumbled

Try this homemade Mediterranean Bow Ties with Turkey Sausage recipe the whole family will love. Made with pasta, vegetable oil, turkey sausage and onion…

This Mediterranean Bow Ties with Turkey Sausage relies on simple, everyday ingredients such as vegetable oil, turkey sausage italian, medium onions chopped and each garlic cloves minced. It comes together quickly and makes 4 servings, at about 605 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mediterranean Bow Ties with Turkey Sausage

Tips for the best results

Variations & substitutions

My Personal Notes

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