Mediterannean Chicken/Shrimp Pasta Dish Recipe

Name: Mediterannean Chicken/Shrimp Pasta Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, chopped; 1/2 cup olive oil; 1 can artichoke hearts; T. hot pepper flakes; 3 chicken breasts, cut into small chunks; 1 lb. raw shrimp; large can petite diced or crushed tomatoes; can vegetable broth; Lb. cappellini or linquine; can chicken broth with herbs; 1/4 cup parsley, chopped; 1/4 cup basil chopped; salt and pepper to taste; parmesan cheese

Servings: persons

2 cloves garlic, chopped
1/2 cup olive oil
1 can artichoke hearts
T. hot pepper flakes
3 chicken breasts, cut into small chunks
1 lb. raw shrimp
large can petite diced or crushed tomatoes
can vegetable broth
Lb. cappellini or linquine
can chicken broth with herbs
1/4 cup parsley, chopped
1/4 cup basil chopped
salt and pepper to taste
parmesan cheese

1
Put on large pot of water to cook pasta.
2
Put olive oil in LARGE frying pan. Add chopped garlic and raw shrimp. Saute until shrimp is pink - three or four minutes. Do not overcook. Stir often. Remove shrimp to separate bowl. Salt and pepper chicken chunks and put in frying pan. Saute (stirring frequently)until cooked through - only six or seven minutes. Remove chicken chunks from pan to bowl. Add chicken broth, vegetable broth, pepper flakes, parsley, basil and tomatoes to pan and simmer until just boiling. Turn down to simmer and add artichoke hearts. Is this about the time the water in the pasta pot is boiling? Put pasta (and some salt) in water and cook required time, according to pasta selection. Return shrimp and chicken to pan when pasta is cooked, just to heat. Do not boil! Drain pasta, put in large bowl and pour half of sauce on top. Reserve rest of sauce for those who want extra. Top with Parmesan. Yum!

512

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cloves garlic, chopped, 1/2 cup olive oil, 1 can artichoke hearts, T. hot pepper flakes, and more.

Yes, Mediterannean Chicken/Shrimp Pasta Dish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterannean Chicken/Shrimp Pasta Dish

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