How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meaty, Tortellini Salad Recipe?

You need 13 ingredients. The key ingredients include: 1 (16 ounce.) pkg. tortellini or possibly any small pasta, 4 ounce. provolone cheese, cubed, 8 ounce. salami, cubed, 4 ounce. pepperoni, cubed, and more.

Is Meaty, Tortellini Salad Recipe suitable as pasta & noodles?

Yes, Meaty, Tortellini Salad Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Meaty, Tortellini Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Meaty, Tortellini Salad Recipe

Name: Meaty, Tortellini Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce.) pkg. tortellini or possibly any small pasta; 4 ounce. provolone cheese, cubed; 8 ounce. salami, cubed; 4 ounce. pepperoni, cubed; 3 tomatoes, minced; 3 green peppers, minced; 2 sm. onions, minced; 3 stalks celery, minced; 1 tbsp. oregano; 1 1/2 teaspoon salt; 1 teaspoon pepper; 3/4 c. extra virgin olive oil; 1/2 c. wine vinegar

Fresh, crisp and full of flavor — this Meaty, Tortellini Salad is a must-try. Made with tortellini, provolone cheese, salami and pepperoni. Easy step-by…

This Meaty, Tortellini Salad relies on simple, everyday ingredients such as ounce. salami, cubed, ounce. pepperoni, cubed, tomatoes, minced and green peppers, minced. It comes together quickly and makes 4 servings, at about 698 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Meaty, Tortellini Salad Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions