Meaty Chili Lasagna Recipe

Name: Meaty Chili Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 uncooked lasagna noodles; 1-1/2 pounds ground beef; 1 medium onion, chopped; 1 medium green pepper, chopped; 2 to 3 jalapeno peppers, seeded and chopped; 1 to 2 tablespoons chili powder; 1 garlic clove, minced; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 cup frozen corn; 1 can (8 ounces) tomato sauce; 3 tablespoons tomato paste; 1 can (2-1/4 ounces) sliced ripe olives, drained; 4 cups shredded cheddar cheese

Servings: persons

12 uncooked lasagna noodles
1-1/2 pounds ground beef
1 medium onion, chopped
1 medium green pepper, chopped
2 to 3 jalapeno peppers, seeded and chopped
1 to 2 tablespoons chili powder
1 garlic clove, minced
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 cup frozen corn
1 can (8 ounces) tomato sauce
3 tablespoons tomato paste
1 can (2-1/4 ounces) sliced ripe olives, drained
4 cups shredded cheddar cheese

1
Cook noodles according to package directions. Meanwhile, in a large skillet, cook the beef, onion, peppers and chili powder. Add garlic; cook 1 minute longer. Drain. Add the soup, corn, tomato sauce, tomato paste and olives; simmer until heated through.
2
Drain noodles. Spread 1/2 cup meat sauce in a greased 13x9-in. baking dish. Layer with four noodles, half of the remaining sauce and a third of the cheese. Repeat layers once. Top with remaining noodles and cheese.
3
Cover and bake at 350u00b0 for 30 minutes. Uncover; bake 15 minutes longer or until cheese is melted. Let stand for 15 minutes before cutting.

1791

kcal

Calories

Fat

256

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 12 uncooked lasagna noodles, 1-1/2 pounds ground beef, 1 medium onion, chopped, 1 medium green pepper, chopped, and more.

Yes, Meaty Chili Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meaty Chili Lasagna

How did you like this recipe?

Frequently Asked Questions