How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf, Dan'S Favorite ?

You need 14 ingredients. The key ingredients include: Meat loaf mix:, 1 1/2 pounds ground beef, 1 cup breadcrumbs, 4 oz tomato sauce, and more.

Is Meatloaf, Dan'S Favorite suitable as meat & poultry?

Yes, Meatloaf, Dan'S Favorite falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf, Dan'S Favorite ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf, Dan'S Favorite Recipe

Name: Meatloaf, Dan'S Favorite
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meat loaf mix:; 1 1/2 pounds ground beef; 1 cup breadcrumbs; 4 oz tomato sauce; 1 med grated onion; 1 beaten egg; 1 1/2 teaspoons salt; 1/4 teaspoon pepper; Meat loaf sauce mix:; 8 oz tomato sauce; 2 tablespoons brown sugar; 2 tablespoons mustard; 2 tablespoon vinegar; 1 cup water

Try this homemade Meatloaf, Dan'S Favorite recipe the whole family will love. Made with ground beef, breadcrumbs, tomato sauce and onion. Easy step-by-s…

This Meatloaf, Dan'S Favorite relies on simple, everyday ingredients such as meat loaf mix:, ground beef, breadcrumbs and tomato sauce. It comes together quickly and makes 4 servings, at about 617 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Meatloaf, Dan'S Favorite

Tips for the best results

Variations & substitutions

My Personal Notes

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