How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 8 ingredients. The key ingredients include: 1 1/2 lb Ground beef, 1/2 cup Ketchup, 1/3 cup Tom juice, 2 Beaten eggs, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Ground beef; 1/2 cup Ketchup; 1/3 cup Tom juice; 2 Beaten eggs; 3/4 cup Italan bread crums; 1/4 cup Onions; 2 tsp Mustard; 1 Salt peper and cayenne

Meatloaf – a delicious recipe with Ground beef, Ketchup, Tom juice, eggs, bread crums, Onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb Ground beef
1/2 cup Ketchup
1/3 cup Tom juice
2 Beaten eggs
3/4 cup Italan bread crums
1/4 cup Onions
2 tsp Mustard
1 Salt peper and cayenne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatloaf

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