How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 7 ingredients. The key ingredients include: 1 1/4 lbs extra lean ground beef, 1 egg, 1 onion, finely diced, 1 (10 ounce) can tomato soup, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs extra lean ground beef; 1 egg; 1 onion, finely diced; 1 (10 ounce) can tomato soup; 3/4 cup oats; pepper, to taste; 1/4 cup ketchup

Meatloaf – a delicious recipe with extra lean ground beef, egg, onion, tomato soup, oats, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 lbs extra lean ground beef
1 egg
1 onion, finely diced
1 (10 ounce) can tomato soup
3/4 cup oats
pepper, to taste
1/4 cup ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatloaf

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