How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 15 ingredients. The key ingredients include: 2 tablespoons oil, 1/2 cup finely chopped onions, 1/2 cup finely chopped celery, 1/2 cup finely chopped carrots, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 tablespoons oil; 1/2 cup finely chopped onions; 1/2 cup finely chopped celery; 1/2 cup finely chopped carrots; 2 cloves crushed garlic; 1 teaspoon fresh thyme; 3 pounds ground beef; 1 cup bread crumbs; 2 eggs; 1/3 cup Worstershire sauce; 1/3 cup ketchup; 2 tablespoons mustard; 2 tablespoons steak sauce; 1 teaspoon salt; ground black pepper to taste

Meatloaf – a delicious recipe with oil, onions, celery, carrots, garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatloaf

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