How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 5 ingredients. The key ingredients include: 1 lb (.5 kg). each hamburger and mild Italian sausage, 2 eggs, Pinch each salt, powdered cloves, fresh grated ginger, 5 cloves bashed, minced garlic, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). each hamburger and mild Italian sausage; 2 eggs; Pinch each salt, powdered cloves, fresh grated ginger; 5 cloves bashed, minced garlic; 1/2 cup (125 ml) quick oats

Meatloaf – a delicious recipe with hamburger, eggs, salt, cloves bashed, oats. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb (.5 kg). each hamburger and mild Italian sausage
2 eggs
Pinch each salt, powdered cloves, fresh grated ginger
5 cloves bashed, minced garlic
1/2 cup (125 ml) quick oats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatloaf

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