Meatless Shepherd'S Pie Recipe

Name: Meatless Shepherd'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 potatoes (mashed to taste with cream, butter, salt and pepper); 4 T butter (separated); 1/2 package soy crumbles; 1/2 large onion - diced; 3 cloves garlic - minced; 2 T flour; 1 cup vegetable stock; 1/2 t salt; 1 T fresh ground black pepper; 2t rosemary; 8 oz mushrooms -sliced - prefer baby bella

Servings: persons

4 potatoes (mashed to taste with cream, butter, salt and pepper)
4 T butter (separated)
1/2 package soy crumbles
1/2 large onion - diced
3 cloves garlic - minced
2 T flour
1 cup vegetable stock
1/2 t salt
1 T fresh ground black pepper
2t rosemary
8 oz mushrooms -sliced - prefer baby bella

1
Preheat oven to 350 degrees. Heat a large sautee pan til hot. Add 2 T butter and mushrooms simultaneously and immediate lower heat to medium. Stir continuously for one minute. Add onions and garlic and rosemary and cook until onions are clarified. Add soy crumbles and cook 2 minutes. Remove from pan.
2
Put 2 T butter in pan over med heat until melted. Add flour and cook roux for 2 minutes, be careful not to brown. Deglaze the pan with the vegetable stock and add mushroom soy mixture back into pan and mix. Season with salt pepper.
3
Add soy mushroom mixture to 9x9 baking dish. Top with mashed potatoes until covered.
4
Cook in oven for 45 minutes until bubbly and lightly browned on top.

1074

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 potatoes (mashed to taste with cream, butter, salt and pepper), 4 T butter (separated), 1/2 package soy crumbles, 1/2 large onion - diced, and more.

Yes, Meatless Shepherd'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meatless Shepherd'S Pie

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