Meatless Or Vegetarian Lasagne Recipe Recipe

Name: Meatless Or Vegetarian Lasagne Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Lasagne noodles (sufficient for 2 to 3 layers); 1 pound fresh spinach, minced & uncooked; 2 c. mushrooms, fresh sliced; 1/2 c. onion, minced; 1 (6 ounce.) can tomato paste; 1 teaspoon dry crushed oregano; 1 teaspoon dry basil; 2 Large eggs; 1 pound Monterey Jack cheese, sliced; 1 c. carrots, grated; 1 (15 ounce.) can tomato sauce; 1 c. ripe olives, sliced; 1/2 teaspoon dry thyme; 1 to 2 c. cottage cheese, liquid removed; 1 to 2 tbsp. parsley; Grated Parmesan cheese

Servings: persons

Lasagne noodles (sufficient for 2 to 3 layers)
1 pound fresh spinach, minced & uncooked
2 c. mushrooms, fresh sliced
1/2 c. onion, minced
1 (6 ounce.) can tomato paste
1 teaspoon dry crushed oregano
1 teaspoon dry basil
2 Large eggs
1 pound Monterey Jack cheese, sliced
1 c. carrots, grated
1 (15 ounce.) can tomato sauce
1 c. ripe olives, sliced
1/2 teaspoon dry thyme
1 to 2 c. cottage cheese, liquid removed
1 to 2 tbsp. parsley
Grated Parmesan cheese

1
Cook noodles as directed.
2
Saute/fry mushrooms, carrot and onion in oil in saucepan.
3
Stir in tomato sauce, paste, olives and herbs.
4
Mix together Large eggs, cottage cheese and parsley.
5
Layer in large baking dish (greased) noodles, 1/2 tomato sauce mix, 1/2 Jack cheese, spinach, noodles, cottage cheese mix, noodles and remaining sauce.
6
Top with remaining cheese and sprinkle with desired amount of Parmesan cheese.
7
Bake at 375 degrees till bubbly and cheese starts to brown.
8
Let stand 15 to 20 min before cutting.

739

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Lasagne noodles (sufficient for 2 to 3 layers), 1 pound fresh spinach, minced & uncooked, 2 c. mushrooms, fresh sliced, 1/2 c. onion, minced, and more.

Yes, Meatless Or Vegetarian Lasagne Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatless Or Vegetarian Lasagne Recipe

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