Meatless Muffuletta Panini

1. 1

   Preheat griddle or grill to medium-high heat.

2. 2

   Place olives and pickled veggies(not roasted red pepper!) in food processor and pulse chop into a relish.

3. 3

   Divide the relish among 4 sandwich bottoms and top with a single slice of cheese, sliced artichokes and peppers then add another slice of provolone to each sandwich and press tops in place.

4. 4

   Place sandwiches on grill or frying pan on medium heat and press with heavy skillet weighted down with another heavy skillet or a few heavy cans. Press a few minutes on each side till lightly browned, remove, split and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.