How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatless Chili Mac?

You need 14 ingredients. The key ingredients include: 1 large onion, chopped, 1 medium green pepper, chopped, 1 tablespoon olive oil, 1 garlic clove, minced, and more.

Is Meatless Chili Mac suitable as soups & stews?

Yes, Meatless Chili Mac falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meatless Chili Mac?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatless Chili Mac Recipe

Name: Meatless Chili Mac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 1 medium green pepper, chopped; 1 tablespoon olive oil; 1 garlic clove, minced; 2 cups water; 1-1/2 cups uncooked elbow macaroni; 1 can (16 ounces) mild chili beans, undrained; 1 can (15-1/2 ounces) great northern beans, rinsed and drained; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (8 ounces) tomato sauce; 4 teaspoons chili powder; 1 teaspoon salt; 1 teaspoon ground cumin; 1/2 cup fat-free sour cream

Warm up with this hearty Meatless Chili Mac recipe. Made with onion, green pepper, olive oil and garlic. Easy step-by-step instructions included.

This Meatless Chili Mac relies on simple, everyday ingredients such as large onion, chopped, medium green pepper, chopped, olive oil and garlic clove, minced. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Meatless Chili Mac

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions