Meatballs With Spaghetti Sauce Recipe

Name: Meatballs With Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soft bread crumbs; 1/4 cup grated Parmesan cheese; 1 tablespoon 2% milk; 1 egg, lightly beaten; 1-1/2 teaspoons minced fresh parsley; 1/4 teaspoon garlic powder; 1/8 teaspoon salt; 1/8 teaspoon pepper; 6 ounces lean ground beef; 2 ounces ground pork; 1/2 cup chopped onion; 1 garlic clove, minced; 1 tablespoon olive oil; 1 can (14-1/2 ounces) whole tomatoes, quartered; 1 can (8 ounces) tomato sauce; 1 can (6 ounces) tomato paste; 1/2 cup water; 3 tablespoons minced fresh parsley; 1 teaspoon sugar; 1 teaspoon dried basil; 1/4 teaspoon pepper; Hot cooked spaghetti

Servings: persons

1/2 cup soft bread crumbs
1/4 cup grated Parmesan cheese
1 tablespoon 2% milk
1 egg, lightly beaten
1-1/2 teaspoons minced fresh parsley
1/4 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper
6 ounces lean ground beef
2 ounces ground pork
1/2 cup chopped onion
1 garlic clove, minced
1 tablespoon olive oil
1 can (14-1/2 ounces) whole tomatoes, quartered
1 can (8 ounces) tomato sauce
1 can (6 ounces) tomato paste
1/2 cup water
3 tablespoons minced fresh parsley
1 teaspoon sugar
1 teaspoon dried basil
1/4 teaspoon pepper
Hot cooked spaghetti

1
In a large bowl, combine the first eight ingredients. Crumble beef and pork over mixture and mix well. Shape into 1-3/4-in. balls.
2
Place meatballs on a greased rack in a shallow baking pan. Bake at 350u00b0 for 25-30 minutes or until a thermometer reads 160u00b0; drain.
3
Meanwhile, in a large saucepan, saute onion and garlic in oil until tender. Stir in the tomatoes, tomato sauce and paste, water, parsley, sugar, basil and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes, stirring occasionally.
4
Add meatballs to sauce; simmer 5 minutes longer or until heated through. Serve with spaghetti.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 1/2 cup soft bread crumbs, 1/4 cup grated Parmesan cheese, 1 tablespoon 2% milk, 1 egg, lightly beaten, and more.

Yes, Meatballs With Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs With Spaghetti Sauce

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