How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs and Sauce over Rice #RSC?

You need 15 ingredients. The key ingredients include: 2 cups seasoned dry bread crumbs, 2 lbs ground beef, 8 ounces cooked bacon (cut into 1/8-inch dice), 4 ounces sweet Italian sausage (casing removed), and more.

Is Meatballs and Sauce over Rice #RSC suitable as meat & poultry?

Yes, Meatballs and Sauce over Rice #RSC falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs and Sauce over Rice #RSC?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs and Sauce over Rice #RSC Recipe

Name: Meatballs and Sauce over Rice #RSC
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups seasoned dry bread crumbs; 2 lbs ground beef; 8 ounces cooked bacon (cut into 1/8-inch dice); 4 ounces sweet Italian sausage (casing removed); 3 eggs, lightly beaten; ½ cup monterey jack cheese, grated; ½ cup Italian parsley, finely chopped; ¼ cup extra virgin olive oil; salt; fresh ground pepper; 1 red bell pepper (stems and seeds removed and cut into 1/8-inch wide strips); ¼ cup monterey jack cheese, grated; 2 cups canned tomato sauce; hot cooked rice; 4 sheets Reynolds Wrap Foil (15-18 inches long)

Meatballs and Sauce over Rice #RSC

Eats Now Editorial Team · 1292 kcal · Meat & Poultry

Meatballs and Sauce over Rice #RSC – a delicious recipe with bread crumbs, ground beef, bacon, sweet Italian sausage, eggs, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatballs and Sauce over Rice #RSC

How did you like this recipe?

Frequently Asked Questions