How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for meatballs.?

You need 8 ingredients. The key ingredients include: 3 lb ground chuck, 1 small onion, 4 clove garlic, 2 eggs, and more.

Is meatballs. suitable as meat & poultry?

Yes, meatballs. falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover meatballs.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

meatballs. Recipe

Name: meatballs.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb ground chuck; 1 small onion; 4 clove garlic; 2 eggs; 1 small green pepper; 1 salt an pepper to taste; 1/2 cup bread crumbs; 1/2 cup parmesan cheese

meatballs. – a delicious recipe with ground chuck, onion, clove garlic, eggs, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb ground chuck
1 small onion
4 clove garlic
2 eggs
1 small green pepper
1 salt an pepper to taste
1/2 cup bread crumbs
1/2 cup parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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meatballs.

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