Meatball Sliders Recipe

Name: Meatball Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: ⅓ cups Italian Bread Crumbs; 3 Tablespoons Fresh Chopped Parsley; ⅛ teaspoons Red Pepper Flakes; 3 cloves Garlic, Minced; 1/4 teaspoons Onion Powder; 1 whole Egg; 2 Tablespoons Ketchup; ⅔ cups Grated Parmesan Cheese; Salt And Pepper; 1 pound Ground Beef; 1/2 cups Mozzarella Cheese; 10 whole Slider Rolls; 10 slices Mozzarella Cheese; 16 ounces, weight Marinara Sauce; 16 leaves Fresh Basil

Servings: persons

⅓ cups Italian Bread Crumbs
3 Tablespoons Fresh Chopped Parsley
⅛ teaspoons Red Pepper Flakes
3 cloves Garlic, Minced
1/4 teaspoons Onion Powder
1 whole Egg
2 Tablespoons Ketchup
⅔ cups Grated Parmesan Cheese
Salt And Pepper
1 pound Ground Beef
1/2 cups Mozzarella Cheese
10 whole Slider Rolls
10 slices Mozzarella Cheese
16 ounces, weight Marinara Sauce
16 leaves Fresh Basil

1
Preheat oven to 400 F.
2
Mix first 9 ingredients together in a large bowl.
3
Then add the ground beef and cheese and mix together until incorporated.
4
Form into approximately 10 meatballs.
5
Place meatballs on a rimmed pan that youve lined with parchment paper, and bake at 400 F for 15 minutes.
6
Slice your rolls in half and put the bottom halves on a baking tray.
7
Put the mozzarella cheese slices on the bottom half of each of the rolls.
8
Place into the oven until cheese is melted.
9
Place a meatball on top of each roll, drizzle a few tablespoons of marinara on top, and finish with a fresh basil leaf and the top of the bun.
10
Source: Meatballs adapted from Giada De Laurentiis.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ⅓ cups Italian Bread Crumbs, 3 Tablespoons Fresh Chopped Parsley, ⅛ teaspoons Red Pepper Flakes, 3 cloves Garlic, Minced, and more.

Yes, Meatball Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Sliders

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