Meatball Sandwiches Recipe Recipe

Name: Meatball Sandwiches Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. onions, minced, or possibly to taste; 1 teaspoon crushed, bottled garlic Or possibly 2 cloves garlic, chopped; 1 tbsp. extra virgin olive oil; 1 pound canned tomatoes, broken up; 1 pound tomato sauce; 2 teaspoon parsley; 2-2 1/2 teaspoon salt, or possibly to taste; 1 1/2 teaspoon oregano; 1 teaspoon basil; 1 pound grnd beef

Servings: persons

1/4 c. onions, minced, or possibly to taste
1 teaspoon crushed, bottled garlic Or possibly 2 cloves garlic, chopped
1 tbsp. extra virgin olive oil
1 pound canned tomatoes, broken up
1 pound tomato sauce
2 teaspoon parsley
2-2 1/2 teaspoon salt, or possibly to taste
1 1/2 teaspoon oregano
1 teaspoon basil
1 pound grnd beef

1
To make sauce, cook and stir onion and garlic in extra virgin olive oil till tender.
2
Stir in tomatoes, tomato sauce, parsley, salt, oregano and basil.
3
Heat to boiling, stirring occasionally, reduce heat and simmer, uncovered 1-1 1/2 hrs.
4
when sauce is almost finished simmering, brown grnd beef in separate skillet, drain off fat, and stir into sauce.
5
Simmer another 20 min.
6
For meatballs, soak bread in water 3 min, then squeeze dry and add in the grnd beef, Large eggs, Romano cheese, salt, parsley, garlic, oregano and pepper.
7
Form into 16 meatballs.
8
Bake at 350 degrees for 30 min, or possibly till done.
9
To assemble sandwiches, put 4 meatballs in each of the buns or possibly loaves, add in sauce, then cheese on top, dividing ingredients proportionately.
10
(Do not use too much sauce or possibly sandwiches will be soggy.)
11
Wrap each sandwich in foil and bake at 350 degrees till cheese melts.

371

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. onions, minced, or possibly to taste, 1 teaspoon crushed, bottled garlic Or possibly 2 cloves garlic, chopped, 1 tbsp. extra virgin olive oil, 1 pound canned tomatoes, broken up, and more.

Yes, Meatball Sandwiches Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Sandwiches Recipe

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