How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatball Ragout?

You need 12 ingredients. The key ingredients include: 1 lb ground beef, 1/2 cup onion, chopped, salt and pepper, 2 tablespoons cooking oil, and more.

Is Meatball Ragout suitable as meat & poultry?

Yes, Meatball Ragout falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatball Ragout?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatball Ragout Recipe

Name: Meatball Ragout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/2 cup onion, chopped; salt and pepper; 2 tablespoons cooking oil; 1 (10 ounce) can condensed golden mushroom soup; 1 (15 ounce) can beef broth; 1 (8 ounce) can stewed tomatoes; 1/2 teaspoon dried basil leaves; 1/8 teaspoon thyme; 1 small bay leaf; 1 (6 ounce) package frozen stew vegetables; water

Meatball Ragout

Eats Now Editorial Team · 378 kcal · Meat & Poultry

Meatball Ragout – a delicious recipe with ground beef, onion, salt, cooking oil, condensed golden mushroom soup, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatball Ragout

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