Meat Pie

1. 1

   Fry the ground beef while making the mashed potatoes.

2. 2

   Drain beef and combine with the mashed potatoes.

3. 3

   Mix thoroughly.

4. 4

   Add the corn, salt, pepper and garlic and mix again.

5. 5

   Mix in one package of the gravy.

6. 6

   Spoon into the pie crust and add the top crust.

7. 7

   Make slits in center.

8. 8

   Bake in a preheated 350 degree oven 35 minutes.

9. 9

   Drizzle the second package of gravy over each slice when serving.

No additional tips available.