How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Pie?

You need 8 ingredients. The key ingredients include: 1 lb. pork (shoulder) for 2 pies, 1/2 c. bread crumbs, 3/4 tsp. cinnamon, 1/2 tsp. allspice, and more.

Is Meat Pie suitable as baking & desserts?

Yes, Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meat Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meat Pie Recipe – Eats Now

Name: Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork (shoulder) for 2 pies; 1/2 c. bread crumbs; 3/4 tsp. cinnamon; 1/2 tsp. allspice; 1/2 tsp. cloves; 1/2 c. water; small onion; 2 bottom and top pie crusts

Meat Pie – a delicious recipe with pork, bread crumbs, cinnamon, allspice, cloves, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. pork (shoulder) for 2 pies
1/2 c. bread crumbs
3/4 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. cloves
1/2 c. water
small onion
2 bottom and top pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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