How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Marinade - Flank Steak Marinade?

You need 7 ingredients. The key ingredients include: 1 flank steak, 1 lb (.5 kg). to 2 lbs (.9 kg)., 1/4 cup (60 ml) low sodium soy sauce, 1 tsp (5 ml) ground ginger, 1/2 tsp (2 ml) garlic powder, and more.

Is Meat Marinade - Flank Steak Marinade suitable as meat & poultry?

Yes, Meat Marinade - Flank Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Marinade - Flank Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Marinade - Flank Steak Marinade Recipe

Name: Meat Marinade - Flank Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 flank steak, 1 lb (.5 kg). to 2 lbs (.9 kg).; 1/4 cup (60 ml) low sodium soy sauce; 1 tsp (5 ml) ground ginger; 1/2 tsp (2 ml) garlic powder; 1/4 tsp (1 ml) crushed red pepper flakes; 2 tsp (10 ml) honey; 2 tsp (10 ml) dried minced onion

Meat Marinade - Flank Steak Marinade – a delicious recipe with flank steak, soy sauce, ground ginger, garlic, red pepper, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 flank steak, 1 lb (.5 kg). to 2 lbs (.9 kg).
1/4 cup (60 ml) low sodium soy sauce
1 tsp (5 ml) ground ginger
1/2 tsp (2 ml) garlic powder
1/4 tsp (1 ml) crushed red pepper flakes
2 tsp (10 ml) honey
2 tsp (10 ml) dried minced onion

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Quick Info

Servings
4 servings
Calories
86 kcal
Category
Meat & Poultry

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Meat Marinade - Flank Steak Marinade

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