How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Marinade?

You need 9 ingredients. The key ingredients include: 1/3 c. red wine vinegar, 1/4 c. catsup, 2 Tbsp. cooking oil, 2 Tbsp. soy sauce, and more.

Is Meat Marinade suitable as general?

Yes, Meat Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Meat Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Marinade Recipe

Name: Meat Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/3 c. red wine vinegar; 1/4 c. catsup; 2 Tbsp. cooking oil; 2 Tbsp. soy sauce; 1 Tbsp. Worcestershire sauce; 1 Tbsp. prepared mustard; 1 Tbsp. salt; 1 tsp. pepper; 4 tsp. garlic powder

Meat Marinade – a delicious recipe with red wine vinegar, catsup, cooking oil, soy sauce, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. red wine vinegar
1/4 c. catsup
2 Tbsp. cooking oil
2 Tbsp. soy sauce
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared mustard
1 Tbsp. salt
1 tsp. pepper
4 tsp. garlic powder

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Quick Info

Servings
4 servings
Category
General

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Meat Marinade

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