How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Lover's Meatball Subs?

You need 5 ingredients. The key ingredients include: 2 cups Classico di Bologna Bolognese Pasta Sauce, 2/3 cup water, 24 frozen fully cooked meatballs (1/2 lb./225 g), 4 submarine rolls, partially split, and more.

Is Meat Lover's Meatball Subs suitable as meat & poultry?

Yes, Meat Lover's Meatball Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Lover's Meatball Subs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Lover's Meatball Subs Recipe

Name: Meat Lover's Meatball Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Classico di Bologna Bolognese Pasta Sauce; 2/3 cup water; 24 frozen fully cooked meatballs (1/2 lb./225 g); 4 submarine rolls, partially split; 1/4 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese

Meat Lover's Meatball Subs – a delicious recipe with Pasta Sauce, water, meatballs, submarine rolls, Mozzarella Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups Classico di Bologna Bolognese Pasta Sauce
2/3 cup water
24 frozen fully cooked meatballs (1/2 lb./225 g)
4 submarine rolls, partially split
1/4 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet 'N Sour Chicken
Greek Chicken Oregano
Barbecued Ribs
Porcupine Sausage Balls

Meat Lover's Meatball Subs

How did you like this recipe?

Frequently Asked Questions