How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf With Topping?

You need 6 ingredients. The key ingredients include: 2/3 c. dry bread crumbs, 1 1/2 lb. ground beef, 1/4 c. chopped onion, 1 c. sweet milk, and more.

Is Meat Loaf With Topping suitable as meat & poultry?

Yes, Meat Loaf With Topping falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf With Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf With Topping Recipe

Name: Meat Loaf With Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. dry bread crumbs; 1 1/2 lb. ground beef; 1/4 c. chopped onion; 1 c. sweet milk; 2 eggs, beaten; 1 tsp. salt

Meat Loaf With Topping – a delicious recipe with bread crumbs, ground beef, onion, sweet milk, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 c. dry bread crumbs
1 1/2 lb. ground beef
1/4 c. chopped onion
1 c. sweet milk
2 eggs, beaten
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Meat & Poultry

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Meat Loaf With Topping

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