How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf With Tangy Sauce?

You need 7 ingredients. The key ingredients include: 3/4 c. dry bread crumbs, 3/4 c. tomato juice, 1 egg, beaten, 1 sm. onion, chopped, and more.

Is Meat Loaf With Tangy Sauce suitable as general?

Yes, Meat Loaf With Tangy Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Meat Loaf With Tangy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf With Tangy Sauce Recipe

Name: Meat Loaf With Tangy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. dry bread crumbs; 3/4 c. tomato juice; 1 egg, beaten; 1 sm. onion, chopped; 1 tsp. salt; 1/2 tsp. pepper; 1 1/2 lbs. ground chuck

Meat Loaf With Tangy Sauce – a delicious recipe with bread crumbs, tomato juice, egg, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. dry bread crumbs
3/4 c. tomato juice
1 egg, beaten
1 sm. onion, chopped
1 tsp. salt
1/2 tsp. pepper
1 1/2 lbs. ground chuck

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

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Meat Loaf With Tangy Sauce

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