Meat Loaf With Cheese And Ham Recipe

Name: Meat Loaf With Cheese And Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 pounds minced meat Beef, pork, and/or sausage; 1 onion medium, chopped; 5 garlic cloves minced; 6 bunches parsley chopped; 3 tablespoons mustard; 7/8 cup mozzarella grated; salt to taste; 2 eggs; 5 tablespoons breadcrumbs; 7 1/16 tablespoons ham; 7 tablespoons gouda cheese; breadcrumbs for sprinkling; olive oil to taste; margarine to taste

Servings: persons

2 1/4 pounds minced meat Beef, pork, and/or sausage
1 onion medium, chopped
5 garlic cloves minced
6 bunches parsley chopped
3 tablespoons mustard
7/8 cup mozzarella grated
salt to taste
2 eggs
5 tablespoons breadcrumbs
7 1/16 tablespoons ham
7 tablespoons gouda cheese
breadcrumbs for sprinkling
olive oil to taste
margarine to taste

1
Preheat oven to 180 degrees celsius.
2
Place all ingredients (except last five on the list) in a large bowl and mix well with a wooden spoon or with your hands until everything is well mixed.
3
Place a piece of parchment paper on a countertop or table and spread the mixture over the entire surface of the paper to form a square or rectangle without leaving any thin areas.
4
Spread the slices of ham and cheese on top. Roll it up with the help of the parchment paper, like a pie. Be careful not to leave cheese and ham out of the loaf, folding in the corners to make a uniform shape.
5
Place the meat in a baking tray, drizzle with a little olive oil and sprinkle with breadcrumbs.
6
Place the tray in the oven and bake for 45 minutes.
7
Remove from oven and spread margarine over the meat. Return to the oven for 15 more minutes.
8
Serve with white rice and salad (optional)

1259

kcal

Calories

Fat

Carbs

106

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 1/4 pounds minced meat Beef, pork, and/or sausage, 1 onion medium, chopped, 5 garlic cloves minced, 6 bunches parsley chopped, and more.

Yes, Meat Loaf With Cheese And Ham falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf With Cheese And Ham

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