Meat Loaf(Serving Size:  8.  Preparation Time:  2:00)   — Soups & Stews recipe

Meat Loaf(Serving Size: 8. Preparation Time: 2:00)

Eats Now Editorial Team  · 496 kcal  · Soups & Stews

Jump to Recipe

Try this homemade Meat Loaf(Serving Size: 8. Preparation Time: 2:00) recipe the whole family will love. Made with lean ground beef, bulk sausage, bre…

This Meat Loaf(Serving Size: 8. Preparation Time: 2:00) relies on simple, everyday ingredients such as lean ground beef, bulk sausage, bread crumbs and onion soup mix. It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions