How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf (Low-Fat But Tasty)?

You need 13 ingredients. The key ingredients include: 1 lb. ground turkey breast meat, 1/2 c. cracker or bread crumbs, 1 c. cooked brown rice, 1/2 c. chopped onion, and more.

Is Meat Loaf (Low-Fat But Tasty) suitable as meat & poultry?

Yes, Meat Loaf (Low-Fat But Tasty) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf (Low-Fat But Tasty)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf (Low-Fat But Tasty) Recipe

Name: Meat Loaf (Low-Fat But Tasty)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey breast meat; 1/2 c. cracker or bread crumbs; 1 c. cooked brown rice; 1/2 c. chopped onion; 1/4 c. grated carrot; 1/4 c. finely chopped celery; 1 1/2 tsp. prepared mustard; 1 tsp. garlic powder; 1/2 tsp. ground thyme; 1/2 tsp. onion powder; 1/8 tsp. white pepper; 1/4 c. tomato paste; 2 egg whites, lightly beaten

Meat Loaf (Low-Fat But Tasty)

Eats Now Editorial Team · 508 kcal · Meat & Poultry

Meat Loaf (Low-Fat But Tasty) – a delicious recipe with ground turkey breast meat, bread crumbs, brown rice, onion, grated carrot, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meat Loaf (Low-Fat But Tasty)

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